Lecturas Especial Cocina
Recipes for each season
The objectives of Especial Cocina are clear: provide a great number of recipes that are easy-to-follow, offer appetizing dishes clearly classified under food types. The recipes in each edition are for the appropriate season "winter", "spring" and "summer."
Frequency |
3 times per year
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Readership |
978'000 (Source: EGM 2nd wave 2008)
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Circulation |
78'346 (Source: OJD 01.07-12.07)
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Director
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Laura González
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Chief editor
|
Júlia Blázquez
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Lecturas Especial Cocina
Pérez Galdós 36
ES - 08012 Barcelona
Phone +34 (93) 415 73 74
Fax +34 (93) 217 73 78
Departamento de suscripciones
Tél. +34 902 392 391
RBA Publiventas
Barcelona
Muntaner 46
ES - 08011 Barcelona
Phone +34 (93) 415 23 22
Fax +34 (93) 238 07 30
Madrid
López de Hoyos 141
ES - 28002 Madrid
Phone +34 (91) 510 66 00
Fax +34 (91) 519 48 13
http://www.edipresse.com/en/layout/set/print/layout/set/print/edipresse_worldwide/spain/rba_edipresse/magazines/lecturas_especial_cocina